Recipe–Spaghetti Cheese Casserole



12 oz. spaghetti (uncooked)

1 lb. ground beef

2-1/2 cups spaghetti sauce

2 cups cheddar cheese, shredded

2 cups mozzarella cheese, shredded


Cook pasta according to package directions. Rinse, drain and return to pot. Heat oven to 350 degrees. Cook ground beef in a large skillet. Drain. Add spaghetti sauce and bring to a boil. Reduce heat and simmer 10-15 minutes to blend flavors. Combine meat mixture with pasta. Spoon half of the pasta in a sprayed 13″ x 9″ baking dish. Top with half of the cheese. Add remaining pasta. Sprinkle with remaining cheese. Bake 20-30 minutes or until heated through. 12 servings.


About cdhoose

I'm a mom to an amazing little girl and have another little one on the way. I live in Upstate New York with my fiance and daughter, 2 big, crazy dogs and a 3-legged cat (who has an attitude). I hate know-it-alls, Lindsay Lohan and socks with holes in them. I always seem to get myself into trouble (which entertains my fiance to no end), but I try hard to be a good parent. Also, I occasionally work on scrapbooking the fifty billion pictures I've taken of my kid. And I like ice cream. The end.

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